*Updated 13 Feb 2012
A little view of the all wonderful (and sometimes strange) things to eat here!
Fruits
Dragonfruit!
Dragonfruit tastes like a less sugary kiwi.
Passion Fruit...my new favorite!
My first papaya~
Unripe mango straight off the tree.--eaten with sea salt and cracked pepper.
Bibasses--Kind of like a grape consistency with a juicy
orangey/melony taste.
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| Longani--A little like eating an eyeball. |
Letchi- A lot like eating an eyeball. But you like it.
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| Coeur de Boeuf--Not a fan. It tastes like grainy yogurt with seeds you have to spit out. |
Snacks!
These are staples at every party or picnic I've attended.
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| Samosas-filled with pork, beef, chicken, tuna, or just cheese |
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Bouchons-like chinese pot stickers. sometimes they will put them in a baguette with melted cheese and mayo as a sandwich for lunch! Kind of bland, I don't like them to much.  Drinks 
Rhum Arrangé--A specialty of Reunion. Everyone makes their own rum at home, infused with different fruits and spices and sometimes left to soak for ten years...my friends just opened a bottle they made in 2001!! Letchi flavored, one of my favorites!
Rhum Arrangé: My favorite flavor so far is Sylvie's coffee beans and orange peel concotion.
Flavored Syrup makes lots of things better, such as beer and water! :-)
Entrées
Rougail Saucisses---my absolute favorite Creole dish ever!!!!!
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Cabri Massalé (goat)
 
BBQ!!
Boeuf Tortue
 
Meli-Melo minus the chicken and plus the mushrooms!
 
Cari Z'oeufs
 
Cari Poulet--Par Manu et Sylvie!
 
Saute Poulet
 
Kangaroo Filet!
Chouchou Quiche
Chouchou Quiche
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